Glossary
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The terms and definitions included
in this glossary were taken from "ASHRAE Terminology of Heating, Ventilation,
Air Conditioning & Refrigeration".
To access the complete glossary please
visit ASHRAE's Bookstore.
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| charging connection | device to enable a refrigerating system to be
charged with refrigerant. Also, the tube or hose through which charging is accomplished |
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| chill | verb. to apply refrigeration moderately to products
without freezing them |
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| chill factor (wind chill factor) | temperature of
relatively calm (4 mph or 6.4 km/h) air that would produce the same
chill effect on bare flesh as the combination of wind and temperature. |
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| chiller |
1. refrigerating machine used to transfer heat
between fluids. 2. complete, indirect refrigerating system of
compressor, condenser, and evaporator with all operating and safety cont |
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| chiller barrel | shell-and-tube evaporator used to cool water or
a secondary coolant. Note: Term
applies only to water-chilling packages, not to heat exchangers. |
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| chiller drip tray |
drawer located directly beneath the refrigerated
surfaces of a manual or semiautomatic defrosting refrigerator for food
chilling and/or water collecting during defrosting. It may also serve as a
baffle to regulate compartment temperature. |
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| chilling (cooling) | process of lowering of the temperature of a substance
to a specific temperature above freezing. See supercooling; superchilling |
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| chilling injury |
cold injury to foodstuff (produce) occurring at
temperatures above the freezing point |
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| chilling room | room refrigerated to chill a product without
freezing it |
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| chimney |
one or more passageways, vertical or nearly so,
for conveying flue gases to the outside atmosphere. |
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